News

In this article, International Customs, Compliance and Sustainability Director Nicolas Collart shares his thoughts on sustainable development in the customs industry. Drawing from his 10 years of experience within the industry, Nicolas focuses on the transformative potential, what our collective commitment to the sustainable cause could look like and if our new ways of communicating have potentially hindered our productivity…

Located on the southern coast of Wales, our Llanelli office supports our customers moving goods between Great Britain and Ireland. Find out more about Customs Support Llanelli in this article.

From the 7th of March 2024, Port Health will be implementing changes to the processing and examination of high-risk food and feed of non-animal origin. Find out more in this article.

T2L and one of its variants, the T2L (F) , are to become electric from the 1st of March 2024. Find out what these forms and other Proof of Union Status (PoUS) documents are used for in this article.

Advanced tariff ruling (ATaR) is a tool you can use when importing into and exporting out of the United Kingdom. Find out how to effectively use ATaRs in this article.

Did you know that the country of origin and preferential origin are not one in the same when importing your goods? Find out how they differ and how to avoid costly assumptions in this article.

Meat, cheese, fruits, vegetables – they all bring their challenges in international transport. But how do customs protect you when it comes to fresh food? Adam Grimshaw explains in this article.

Import duty is paid on certain commodities when they cross into a country or are released into free circulation, but did you know there are different types? Find out the most common in this article.

We are excited to announce the appointment of our new CEO, John Wegman.

As we move into 2024, we take a minute to reflect on where we started, celebrate the progress we’ve made, and look towards where we are going. Read about our history and mission in this article.